As a pioneer in Germany, Rohstoff has been at the forefront of using High Pressure Processing (HPP) since its establishment in 2017. This innovative tolling business has carved a niche for itself by offering companies and brands across the country the opportunity to preserve products for more time, enhance food safety, and uphold the nutritional value of their offerings.
Why High Pressure Processing?
In today’s dynamic market scenario, ensuring food safety is paramount for brands looking to stay ahead in the competitive landscape. Rohstoff cutting-edge HPP technology serves as a beacon of freshness, guaranteeing products that are not only safe but also rich in essential nutrients.
HPP makes it possible to inactivate microorganisms and pathogens, without the use of high temperatures, thanks to high pressures (up to 6,000 bar), thus ensuring food safety and extending the shelf life of food for several weeks or even months. This helps to combat food waste and the use of preservatives, all without altering the nutritional and organoleptic qualities of the products.
By minimizing pathogens and preserving vitamins, the german company stands out as a reliable partner for companies striving to deliver top-quality food and beverage products to their consumers.
Extensive Range of Applications
Rohstoff’s commitment to excellence extends beyond standard offerings. The company’s diverse portfolio encompasses a wide array of products, including shellfish, meat items, a plethora of beverages, dips, sauces, plant-based alternatives, avocado products, baby food, dairy goods, and even pet food. This comprehensive range underscores Rohstoff’s versatility and ability to cater to a broad spectrum of client needs and preferences.
Alliance with Hiperbaric: A Tale of Success
One of the key pillars of Rohstoff’s success story is its collaboration with Hiperbaric, the global leading manufacturer in high-pressure processing equipment. With nearly a decade of experience in leveraging the HPP process for innovative product treatment, Rohstoff has solidified its position as the go-to partner for startups and companies seeking to enrich their product offerings with healthy and nutritious options. The integration of the Hiperbaric 420 unit into the company operations has not only enhanced their service capabilities but has also underscored their commitment to excellence in food processing.
From Concept to Market: The Journey of Product Development
While high pressure processing forms the core of Rohstoff’s services, the journey from conceptualization to market-ready products involves a series of meticulous steps. Whether it’s the efficient operation of HPP machines or the intricate packaging processes, the german toller ensures a seamless transition from ideation to execution. By prioritizing every aspect of product development, Rohstoff guarantees that every offer meets the highest standards of quality and safety.
In conclusion, E.A.E. Rohstoff GmbH emerges as a trailblazer in the realm of high-pressure processing, setting new benchmarks for food safety, product innovation, and customer satisfaction. With a steadfast commitment to excellence, a diversified product portfolio, and strategic partnerships with industry leaders like Hiperbaric, the company continues to shape the future of food processing in Germany and beyond.
Join us on this transformative journey as we redefine the possibilities of food technology and strive for a healthier, more sustainable future.
